Food & Beverage

Industry Challenges : Bangladesh's food and beverage companies, like many other developing countries, confronts significant hurdles in terms of food safety, quality control, and operational efficiency. Key challenges include inadequate infrastructure, a lack of transparency in supply chains, and inconsistent regulatory compliance, all of which lead to food contamination and waste. The growing population and rapid urbanisation put additional pressure on food production and distribution networks to cope with rising demand while maintaining safety and quality requirements. Globally, the transition to sustainability necessitates rethinking manufacturing, packaging, and distribution techniques through modern technological approaches. Regulatory organizations are also tightening compliance standards for food safety, labeling, and waste management, compelling businesses to adopt more rigorous practices.

  • Food Safety and Contamination:

    Foodborne infections impact 30 million people annually in Bangladesh due to poor food handling, outdated preservation methods, and lack of safety standards.

  • Supply Chain Inefficiencies:

    Poor transportation infrastructure and a lack of real-time monitoring result in 30-40% of total food production being wasted, increasing costs and lowering profits.

  • Regulatory Compliance:

    The Bangladesh Food Safety Authority is working to improve food safety standards, but enforcement remains inconsistent, and smaller businesses often struggle to meet compliance requirements.

  • Technological Gaps:

    Many food and beverage companies in Bangladesh still rely on manual processes for inventory management, quality control, and tracking, leading to operational inefficiencies and missed growth opportunities.

Our Approach:

At AesthiTech, we offer tailored technology solutions for the food and beverage industry that address both local and global challenges:

  • food Safety: IoT-powered monitoring systems ensure real-time tracking of food quality during storage and transportation, reducing contamination risks.
  • supply Chain Optimization: We use AI and machine learning to optimize supply chain management, reduce food wastage, and improve operational efficiency.
  • compliance: Automated systems ensure that food companies meet regulatory requirements more easily by offering transparent data reporting and real-time compliance monitoring.
  • sustainability: We help companies implement eco-friendly practices by leveraging AI to reduce energy consumption, track waste, and optimize logistics for lower emissions.

Why Choose Us:

Our commitment to innovation enables us to deliver tailored solutions that address the unique challenges of the food and beverage industry. We focus on enhancing operational efficiency and ensuring product quality.